Mushroom Truffle sauce Silver line

  • En oferta
  • Precio habitual €9,90
Impuesto incluido. Los gastos de envío se calculan en la pantalla de pagos.

Vegan and Gluten-Free

To make the very most of our products, it is recommended to use 15-20g of the sauce warming it in a frying pan for 5 minutes, after adding salt and extra-virgin olive oil to your liking.
It is Ideal as a sauce for crostini, stuffing for appetizers, first and main courses, omelettes and as a basis for all truffle dishes.

Recommended Recipe: Pennette Tartufate x4 persons
350g of Durum Wheat Penne
1 Jar of White Truffle Sauce
125g of Cream
Parmesan to your liking
Preparation: Pour the cream into a large frying pan and add butter, warm everything through about 2/3 minutes; cook the pasta and add it to the pan with the sauce and finish with a sprinkle of some Parmesan.